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Premium in-shell pistachios roasted, lightly salted and finished with natural Sicilian lemon — the zest cuts through the nut's richness, and the citrus-salt pairing makes them dangerously easy to keep eating.
Serve in a sharing bowl with drinks, or keep a bag where the 4pm cravings usually strike.
What are Sicilian lemon pistachios?
They're premium pistachios sold in the shell. We roast them, add a light touch of salt, and finish them with real Sicilian lemon. The lemon lifts the rich, buttery flavour of the nuts.
Are they suitable for vegans?
Yes. They're 100% plant-based.
How much protein is in them?
There's 25g of protein per 100g, based on our supplier's figures. You also get the healthy fats that pistachios are known for.
Why do you sell them in the shell?
The shell keeps them fresh and crunchy. It also means you eat them a bit slower, so a bag goes further.
Are they very salty?
No. We use just a little salt, enough to bring out the lemon and the natural taste of the nut.
When should I eat them?
They work well in a bowl to share with drinks. They're also handy to keep nearby for an afternoon snack.
How do I store them?
Keep the bag sealed somewhere cool and dry so they stay fresh and crunchy.
Ingredients: Pistachio (97%), Salt, Acid (Citric Acid E330), Natural Sicilian Lemon Flavouring
Allergen information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for vegan and vegetarian diets
Country of Origin: Various, packed in the UK
Store in a cool, dry place away from direct sunlight and damp conditions. Once opened, transfer to an airtight container to maintain freshness.
| Typical Values | Per 100g |
| Energy | 2410KJ / 583Kcal |
| Protein | 24.7g |
| Fat | 47.6g |
| - Of Which Saturates | 6.1g |
| Carbohydrates | 5.5g |
| - Of Which Sugars | 5.5g |
| Salt | 3.39g |
| Fibre | 17.3g |