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Organic Pumpkin Protein Powder 60%

Whole Food Earth®
Weight25kgSKU5056351430329
Buy from1 vendor
Whole Food Earth Next Day Delivery
£7.03

Rich, earthy and wonderfully nutritious, our Organic Pumpkin Seed Protein Powder delivers 60% plant protein alongside a natural wealth of iron, magnesium and zinc. Cold-milled from pumpkin seeds, it brings a deep, nutty flavour and a mineral boost that everyday proteins can't match.

Protein Plus Minerals from Pumpkin Seeds

Pumpkin seeds are one of nature's most mineral-dense foods, and this organic protein concentrates their goodness. Beyond 60% protein, every serving brings plant-based iron, magnesium and zinc — nutrients that support energy, muscle function and immunity — making it far more than just a protein hit.

  • 60% protein from cold-milled pumpkin seeds
  • Naturally rich in iron, magnesium and zinc
  • Deep, earthy, nutty flavour
  • Source of fibre and antioxidants
  • Certified organic, vegan and soya-free

How to Use Organic Pumpkin Protein Powder

Its bold, nutty character shines in chocolate and banana smoothies, cacao energy balls, savoury soups and hearty baked goods. Stir it into porridge for a mineral-rich start to the day, or blend it into post-workout shakes for plant-based recovery with extra nutritional depth.

Wholesome Nutrition, Naturally

Single-ingredient and sustainably sourced, this powder is a simple way to add nutrient density to a plant-based diet. Choose a 250g pouch to try it, or stock up with bulk sizes up to 25kg for kitchens and food producers.

Frequently Asked Questions

What does pumpkin seed protein taste like?

It has a rich, earthy and distinctly nutty flavour that pairs especially well with chocolate, banana and savoury recipes.

Is pumpkin protein good for iron?

Yes — pumpkin seeds are a recognised plant source of iron, magnesium and zinc, making this a great choice for vegans topping up these minerals.

Is it a complete protein?

Pumpkin protein offers a good amino acid spread; for a fuller profile, blend it with pea or rice protein.

Is it vegan and allergen-friendly?

Yes. It's certified organic, 100% vegan, and free from dairy, gluten and soya.

Ingredients: 99% toasted pumpkin seed flour, 1% salt

Allergen information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Suitable for vegan and vegetarian diets

Country of Origin: 

Store in a cool, dry place away from direct sunlight and damp conditions. Once opened, transfer to an airtight container to maintain freshness.

Nutritional Information
Typical Values Per 100g
Energy 1684 kJ / 402 kcal
Protein 60,0 g
Fat 14,0 g
- Of Which Saturates 2,6 g
Carbohydrates 2,6 g
- Of Which Sugars 1,6 g
Salt 1,0 g
Fibre 12,0 g