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Wild Sage & Roast Onion Wholemeal Stuffing combines traditional herbaceous notes with caramelised onion depth, crafted from wholemeal breadcrumbs for enhanced nutritional value. This Shropshire Spice blend delivers authentic savoury character ideal for poultry, game, or vegetarian centrepieces. The carefully balanced sage and roasted onion profile ensures consistent flavour throughout your festive preparations. Simply mix with stock and bind with egg for a classic accompaniment, or incorporate into forcemeat for superior texture and taste. A versatile kitchen staple for discerning cooks seeking quality ingredients without compromise.
Ingredients:
Wholemeal Breadcrumbs (Whole Wheat Flour, Salt, Yeast) 62%, Wholemeal Rusk (Whole Wheat Flour, Salt, Yeast) 21%, Roasted Onion Flake 8%, Onion Flake 4%, English Sage 2%, Wild Sage, Onion Salt, Yeast Powder (Barley, Wheat, Sulphites).