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Shropshire Spice's gluten-free bread sauce mix delivers authentic flavour without compromise.
This carefully crafted blend combines traditional herbs and spices to create a rich, savoury sauce perfect for roasts and poultry.
Ideal for those managing coeliac disease or gluten sensitivity, it maintains the depth of flavour expected from quality bread sauce whilst remaining entirely gluten-free.
Ingredients: Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Onion Flakes 9.9%, Garlic Granules 2.8%, Onion Salt 2.1%, Ground Black Pepper, Ground Cloves.
| Typical Values | Per 100g |
| Energy | 522kj / 124kcal |
| Protein | 5.1g |
| Fat | 3.6g |
| - Of Which Saturates | 2.1g |
| Carbohydrates | 17.2g |
| - Of Which Sugars | 4.5g |
| Salt | 0.6g |
| Fibre | 1.2g |