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Cypressa's pitted Halkidiki olives deliver the distinctive buttery flavour and firm texture of Greece's most prized olive variety, expertly combined with roasted red pepper and garlic. These premium green olives are carefully pitted for convenience, making them ideal for antipasti boards, Mediterranean salads, or straight from the jar.
Ingredients
Water, Green Halkidiki Olives, Red Pepper (9%), Garlic (1.1%), Herbs (Oregano, Basil, Anise, Coriander), Salt, Acidity Regulators (Lactic Acid, Citric Acid), Red Wine Vinegar
Nutritional Information
| Drained Per 100g | |
|---|---|
| Energy | 867kJ/207kcal |
| Fat | 22.0g |
| of which saturates | 4.0g |
| Carbohydrate | <1.0g |
| of which sugars | 0.0g |
| Fibre | 2.1g |
| Protein | 1.2g |
| Salt | 3.0g |

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