New Egg-citing Vegan Easter Products From NOMO Are Here

NOMO, the UK’s number one free-from chocolate brand, wants everyone to enjoy Easter moments as it launches an egg-citing range of new vegan and free from Easter chocolate treats for 2022.

The brand-new Cookie Dough Bunny is one of the highlights of NOMO’s new vegan festive selection. The hero product is made with NOMO’s famous creamy choc and filled with cookie dough which has been moulded into the shape of the bunny.

The vegan, dairy-free, and nut-free product makes for the perfect little treat to help both small and big customers celebrate a hoppy Easter! The ear-resistible chocolate bunny is available to purchase from The Vegan Kind with priced at 82p.

NOMO has hatched another Easter addition which is the Cookie Dough Crunch Egg. The egg is made with NOMO’s original creamy choc in a vegan and free from cookie dough shell – and includes a mouth-watering Cookie Dough Bunny to provide an extra indulgent treat. The customer-favourite vegan Easter treat is available to buy online from The Vegan Kind priced at £7.20.

Next up is NOMO’s Creamy Choc Egg and Monster Lolly, the latest addition of NOMO’s Kids Nomster range which launched in 2021.  There will be three eggs on offer in the range: Mo, Jo and Flo, with each including the matching creamy choc lolly – perfect for little tummies. Each box will hide six activities which will feature colouring-in, puzzles and jokes. Creamy Choc Egg and Monster Lolly is available to buy online from The Vegan Kind for £3.66. 

NOMO’s Nomster range follow the brand's mission to ensure all of the children, even those suffering with food allergies, can enjoy the delicious taste of chocolate.  All NOMO's chocolate products are dairy-free, nut-free, gluten-fee, and egg-free, meaning there's no missing out!

Stalwarts of NOMO’s Easter range will also return to our online supermarket this year. These four delicious chocolate eggs include the much-loved Caramel & Sea Salt Easter Egg, Fruit Crunch Easter Egg, and Creamy Choc Easter Egg. Each of the vegan and free-from Easter staples have been upgraded – now featuring a brand-new redesigned mould. All of them also feature their respective delicious chocolate bar to make the customers even happier during Easter.

Jacqueline Tyrell, Brand Manager at NOMO told The Vegan Kind: “Vegans and allergy sufferers have been crying out for new products, especially for Easter, and so we are delighted to launch our new range alongside our familiar favourites.  

“Those who are vegan or free-from often find themselves missing out on seasonal moments like Easter. We want to take the angst out of these moments for them, which is why we strive to make our products irresistible and inclusive to ensure no one misses out.  

“We offer all the flavours and formats that are available in mainstream confectionery, so it is also easier than ever to make direct swaps for those wanting to trial a vegan diet”. 

According to NOMO, the popularity of vegan and free from chocolate has been growing fast in the UK. Last year, the company sold a mammoth 297.9 tonnes of dairy free chocolate, the equivalent weight of 24 double decker busses.

NOMO's range is available to buy from The Vegan Kind with just one click. Choose your favourite vegan products, and enjoy this delicious, mouth-watering chocolate at home.