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Made with nutrient-dense quinoa and topped with sesame seeds, these crackers deliver a satisfying crunch with complete protein content. Each bite combines the subtle earthiness of quinoa with nutty sesame notes, making them an excellent choice for health-conscious snacking. Perfect alongside cheese, dips, or enjoyed solo, they offer a wholefood alternative to conventional crackers. Naturally gluten-free and packed with fibre, minerals, and amino acids, these 100g crackers support sustained energy throughout your day.
Ingredients:
Gluten free oat flour*, water, Quinoa flour* (22%), Sesame seeds* (9%), Coconut oil unscented* (6.7%), Himalayan salt
*from Organic agriculture
Typical valuesPer 100gEnergy1924 kJ/461 kcalFats22 gof which saturated11 gCarbohydrates46 gof which sugars4.2 gProteins13 gFiber16 gSalt2.14 g
