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Wild Pacific pink salmon fillets from Fish4Ever are sourced from pristine Pacific waters. These filleted salmon offer exceptional nutritional value with high levels of omega-3 fatty acids, supporting heart and brain health.
The delicate, flaky texture and subtle flavour profile make them versatile for quick weeknight meals or elegant entertaining. Sustainably caught and expertly filleted for convenience, these salmon fillets require minimal preparation—simply pan-sear, bake, or poach for restaurant-quality results in minutes. An excellent choice for those seeking wild-caught seafood without compromise on taste or environmental responsibility.
Ingredients: Wild Pink Salmon 76.5%, Water, Salt 0.9%.
For allergens please see ingredients in bold.
Storage: Refrigerate after opening and consume within 2 days.

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