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Clearspring Organic Hojicha tea is grown in the hills around Kyoto and Kyushu. This area is known for their ideal climate and soil which produce the finest tea in Japan. The unique character of Hojicha comes from ageing and roasting the tea leaves, giving them a distinct nutty aroma and smoky flavour. This tea can be enjoyed at any time of the day and it is perfect after a meal or as a calming evening tea to help you unwind.
Ingredients: Organically grown roasted green tea leaves