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Crafted from certified organic ingredients, this gluten-free bread mix delivers reliable results for home bakers seeking nutritious alternatives. It provides excellent texture and flavour without compromise. Simply add water and oil to create a wholesome loaf rich in fibre and natural goodness. Ideal for those managing coeliac disease or gluten sensitivity, this 300g mix offers convenience without sacrificing quality or taste.
Ingredients:
rice flour, potato starch, tapioca starch, sorghum flour, psyllium husk, dried yeast (in a sachet)
Nutritional values:
Per 100g | per pack 300g:
energy 336kcal | 1009kcal
Fat 0.8g | 2.5g
Of which saturates 0.1g | 0.5g
Carbohydrate 74g | 222g
Of which sugars 0.8g | 2.5g
Protein 6.3g | 19g
Salt 0.03g | 0.10g