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Hickory-smoked pyramid sea salt flakes deliver a distinctive smoky depth to both savoury and sweet dishes. These delicate, hollow crystals melt rapidly in the foods and on the palate, releasing intense flavour with minimal salt content.
The natural smoking process enhances mineral complexity whilst the pyramid structure provides superior texture contrast.
Ideal for finishing grilled meat and fish, roasted vegetables, and caramelised desserts.
Store in an airtight container away from moisture to preserve the distinctive smoky character and crystalline structure.
Product of Italy.
Ingredients: Sea salt

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