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A delicious traditional jam with tangy gooseberries. Cooked in small batches and poured by hand to retain the whole fruit shape.
Serve on toast or put in the base of a sponge pudding lovely as a sponge filling alternative.
Prepared with 65g of fruit per 100g
Total Sugar Content 61g per 100g
Refrigerate after opening and consume within four weeks.
Ingredients: Gooseberries, Sugar, Gelling Agent: Citrus Pectin
Nutritional: Per 100g 1087kJ/257kcal, Fat 0g, of which saturates 0g, Carbohydrate 61g, of which sugars 61g, Protein 0.7g, Salt 0.02g
Suitable for: Vegetarians, Vegans, Coeliacs
Made in a nut free factory.

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