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Cappuccino Curd combines the rich, velvety texture of traditional curd with the distinctive flavour profile of espresso and milk. Crafted by The Curious Curd Co, this jar delivers a sophisticated spread that bridges the gap between breakfast staple and indulgent treat. The coffee notes are balanced with creamy undertones, making it equally suited to spreading on warm toast, swirling into yoghurt, or incorporating into baking projects. A refined choice for those seeking to elevate their pantry with artisanal, flavour-forward preserves.
Ingredients: Sugar, egg, butter [milk], irish cream liqueur [milk] (11%), gelling agent: fruit pectin, lemon, water, coffee (1.5%), acidity regulator: citric acid, irish cream natural flavouring (0.4%).

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