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When you combine the sour taste of cranberries and lingonberries with the delicate sweetness of cacao butter drops in a cookie you are doomed to success! The red color and the irresistible taste make it special and extraordinary. The color comes from the beetroot powder and the mild taste comes from the coconut and date syrups.
The Wild Berries cookie is vegan, gluten-free and with no refined sugar.
*** Expiry Date: 31/07/23 ***
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Ingredients:
Ingredients: gluten free oat flakes* (32%), cashew* (10%), berries mix* (cranberries* (cranberries*, apple juice concentrate*, sunflower oil*), lingonberries* (lingonberries*, apple juice concentrate*)) (10%), cacao butter drops* (coconut sugar*, cacao butter*, coconut cream*, almond protein*, sunflower lecithin*), coconut syrup*, date syrup*, desiccated coconut*, coconut oil*, cacao butter*, beetroot powder*.
* Certified Organic
Allergens: cashews, almond protein
May contain traces of fruit kernels, nutshells and other nuts.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
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Nutritional Information: Per 100mg
| Energy | 1993kJ/478kcal |
| Fat | 27g |
| of which saturates | 17g |
| Carbohydrates | 46g |
| of which sugars | 23g |
| Fibre | 7.1g |
| Proteins | 9.4g |
| Salt | 0.13g |