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Pitted Amphissa and Kalamata olives in herb-infused extra virgin olive oil.
Pitted Amphissa and Kalamata olives in herb-infused extra virgin olive oil. Outstanding.
Marinated in extra virgin olive oil; named Very Deli for lots of reasons – not least because they are really rather delicious eaten straight from the jar. They're incredibly versatile as an all purpose cooking, baking, salad and snacking olive.
Pitted Green Olives, Pitted Kalamata Olives (Olive Mix 55%), Extra Virgin Olive Oil 44%, Herbes de Provençe Acidity Regulator: Lactic Acid.
Allergens: See ingredients in BOLD. May contain traces of Nuts, Peanuts and Sesame
Caution: May contain Olive stones.