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Ugly, crumbly slices of our Brixton Blue. All the blue cheese goodness you need, but at a lower price!
More Info
This almond-based blue cheese is aged with Penicillium Roqueforti mould to recreate the characteristic blue cheese hit that many of us miss! This is a cheese for fans of more acrid blue cheeses with rich texture and a pungent aroma.
Ingredients
Coconut oil, almonds, tapioca flour, nutritional yeast, salt, vegan cultures (gluten).
Allergens in bold. (Prepared in a facility that also handles other nuts, gluten, soya and mustard.)
Weight ~ 100g
Storage
Store in the fridge between 3-5C and follow the best before date. Wrap well or put in the container after opening. Can be frozen up to 2 months.
Nutrition
|
per 100g |
|
|
Energy |
1364 kJ / 326 kcal |
|
Total Carbohydrate |
8 g |
|
of which sugars |
1 g |
|
dietary fibre |
1 g |
|
Total Fat |
31 g |
|
of which saturates |
22 g |
|
Cholesterol |
0 mg |
|
Protein |
4 g |
|
Sodium |
612 mg |
|
Calcium |
416 mg |