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The Smokin' Vegan Pizza
One for the dairy-free decadents. Chargrilled peppers and succulent sautéed mushrooms nestled in a bed of MozzaRisella and finessed with a sprinkling of baby spinach. Gluten, dairy and soya free. Pizza for all!
Ingredients
Four Blend (Corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Rice, Maize, Buckwheat, Potato Starch, Quinoa, Powder Sugar), Water, Tomato Sauce (Tomato Puree, Sunflower Oil, Basil, Garlic), MozzaRisella (14%) (Bio Surice (Water, Germinated Whole Rice, Salt, Apple Vinegar), Coconut Oil, Lemon Juice, Agar Agar, Gum Arabic, Xanthan Gum, Carob Flour), Pepper (9%) (Peppers, Sunflower Oil, Salt, Basil, Wine Vinegar, Garlic, Black Pepper), Mushrooms (9%) (Mushroom, Sunflower Oil, Salt, Lactic Acid, Ascorbic Acid, Parsley, Garlic, Yeast Extract), Spinach (7%), Extra Virgin Olive Oil, Salt, Yeast
Nutrition
Energy: 1045kj/250kcal, Fat: 12.5g, of which saturates: 6.6g, Carbohydrate:27.7, of which are sugars: 1.3g, Fibre: 3.3g, Protein:8.3g, Salt: 1.27g
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