The Greek Farmer - House Salami Sliced Pack 5 x 70g

Our take on the ever popular Cypriot village sausage known as Loukaniko:

• Ready to eat 70g sliced pack
  
• 100% Free range British pork
  
• Spiced using the ‘shinos’ seed of the mastic tree
  
• Slowly fermented for 2up to 48 hours
  
• Made using red wine from the Troodos mountains of Cyprus
  
• Oak smoked in our walk in smokehouse

Introducing our house salami – the perfect addition to any meat lovers pantry based on the ever popular Greek Cypriot village Loukaniko sausage. Made with high-quality, British free range pork, our salami is a delicious and flavourful option for anyone following a keto or high-protein diet.

Whether you’re looking for a savory snack to enjoy on the go or an impressive addition to your charcuterie board, our House Salami has you covered. This versatile cold meat can be enjoyed on its own, paired with cheese as part of a gourmet gift set, or incorporated into a variety of recipes.

From antipasti platters to protein-packed salads, the options are endless with our house salami. With its bold flavour and satisfying texture, it’s no wonder why it’s a popular choice for those seeking carnivore snacks or deli meat options.

Looking for the perfect birthday gifts for men? Look no further than our house salami. It also makes a great addition to hampers & gourmet gifts for any occasion. Packed with protein and full of a rich earthy, smoky flavour, our salami is sure to impress even the most discerning food lovers. So why wait? Add our House Salami to your cart today and elevate any snacking experience!

All our products are shelf stable, meaning there’s no refrigeration required and have 6+ months shelf life. In fact all our products eat better when at room temperature. We recommend refrigeration once the pack has been opened, that’s if you have any left to refrigerate!