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Seafood Cakes
Crispy plant-based seafood cakes with smoked seaweed, lemon and herbs. Contains 2 cakes (270g)
Ingredients
Potato, banana blossom, rapeseed oil, gluten-free crumb (5.7%), mustard, water, seaweed (0.8%), herbs and spices, vegetable stock [partially reconstituted vegetables [onion, potato, carrot concentrate, leek, celery]], lemon peel (0.2%).
Allergens
Mustard, Celery
**Nutrition **
Per 100g Energy (KJ) 477.5, Energy (Kcal) 113.9, Fat (g) 4.3, of which saturates (g) 0.3, Carbohydrates (g) 14.9, of which sugars (g) 1, Fibre (g) 5.3, Protein (g) 3.9, Salt (g) 1.3
