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Sardine Fillets in Organic Extra Virgin Olive Oil & Seaweed 106g
Azouro Sardine fillets are carefully preserved in organic extra virgin olive oil and complemented by organic seaweed.
These premium, skinless, and boneless fillets offer a refined taste experience, perfect for enjoying straight from the tin, atop salads, toast, or as elegant tapas when served with crackers and olives.
The harmonious blend of the freshest sardines with the finest olive oil and seaweed creates a distinctive and exquisite flavour. Rich in Omega-3 and a superb protein source, this artisanal product is hand-packed in Matosinhos, Northern Portugal, blending traditional craftsmanship with modern quality standards.
Ingredients:
Sardines (Fish) (70%), organic extra virgin olive oil (27%), seaweed (Bladderwrack, Sea Lettuce) (2%), salt.
Allergy Advice: For allergens, see ingredients in bold.
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Nutritional Information per 100g
Energy …………………….. 883kJ / 211kcal
Fat …………………………………………….. 13g
of which Saturates ………………….. 2.2g
Carbohydrates ………………………… <0.5g
of which Sugars …………………..……… 0g
Protein ………………………………………. 23g
Salt …………………………………………… 1.0g
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Fatty Acids Omega 3 – 2.5g/100g
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