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Salted Caramel Chocolate Coated Almonds (Pack of 10 x 55g) - Rita Farhi
'Salty sweet and utterly delicious'
Our Salted Caramel Chocolate Dipped Almonds really are quite a treat. Plump, ripe almonds are gently caramelised, then dipped in a coating of salted Belgian dark and white chocolate. Presented in our eco-friendly, handy, snack-box format for a delicious treat on the go. Whatever your next adventure is, make sure to pack Rita Farhi compostable snack boxes.
Suitable for vegetarians
| Case Quantity |
10 per case |
| Weight | 55 g |
| Dimensions | 8.5 x 7.2 x 2.5 cm |
Ingredients
SALTED CARAMEL CHOCOLATE COATED ALMONDS: White Chocolate (56%)(Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Flavouring), Almonds (28.6 %), Dark Chocolate (14%)(Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Salt (0.5%), Flavouring, Glazing Agents (Gum Arabic, Zein (Maize Protein).
White chocolate contains Milk solids 20% minimum. Dark chocolate contains cocoa solids 53% minimum.
ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.
For allergens see ingredients in bold.
STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.
'Lovingly hand-packed in the UK'
