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A comforting, hearty dish, this plant-based cottage pie offers layers of rich, savoury lentils and vegetables in a flavourful gravy, all topped with a silky, creamy mashed potato crust. This meal is a great source of daily fibre, low in salt and sugar yet every bite is a warm, nourishing experience-perfect for those seeking a gluten-free, vegan take on a classic British favourite.

Indian inspired meal with Basmati rice and Chick'n pieces with spices and a vege...
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Delicious 5 bean plant based chilli, with rice, peppers and salsa. Under 350kcal...
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Creamy Yellow Curry with Chick'n pieces served over basmati rice. Gluten free an...
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A classic vibrant and aromatic dish, this Indian veggie curry is a feast for the...
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A comforting, hearty dish, this plant-based cottage pie offers layers of rich, s...
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Fries smothered in a rich plant based chilli ragu. Gluten free, source of fibre ...
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Lentils with Indian style spices & a vegetable medley including kidney beans, to...
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This hearty and comforting Irish stew is a nod to our where stem from and is the...
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This nourishing and flavour packed Mediterranean protein bowl offers a generous ...
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With quinoa, chickpeas and vegetable bites. Made with 11 colourful vegetables, o...
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