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Plant-Based Sausages

Moving Mountains

The moving mountains® sausage contains all-natural plant-based ingredients, sizzles when cooked and has a sumptuously juicy texture. the plant-based sausage has a mind-blowing plant-based skin with a perfect firm bite and is bursting with flavour. Each packet contains 4 sausages.

Ingredients
water, oyster mushroom, vegetable oil (coconut, sunflower), vegetable protein (Soya protein concentrate, Soya protein isolate, pea protein isolate), Wheat gluten, rice, natural flavouring, starch (Wheat), thickeners (methyl cellulose, sodium alginate), Oat fibre, natural casing, vinegar, dextrose monohydrate, lemon juice, colour (beetroot red), salt, preservative (lactic acid), Barley malt extract, vitamin B12.

Allergens
Soya, Gluten. Made in a factory where Peanuts & Nuts are present.

Nutrition
Per 100g: Energy kJ 839 kJ, Energy kcal 215 kcal, Fat 13.5g, of which saturates 9.6g, Carbohydrate 6.7g, of which sugars 0.6g, Fibre 5.5g, Protein 14g, Salt 1.5g

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