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Plant-Based Lincolnshire Sausages
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No vendor on Kiuki is stocking Plant-Based Lincolnshire Sausages right now. We list products from many UK grocers — a stocking vendor may show up here later, or you can browse similar items below.
tender and succulent lincolnshire sausages made using finely blended plant proteins from peas and soya beans. we’ve health-hacked the sausage business so that you can now enjoy a super tasty sausage that is 85% lower in saturated fat versus animal-based sausages. Each packet contains 6 sausages. best before of this batch 14/08/2021
Ingredients
Water, Textured SOYA protein (11%), Rapeseed Oil, Textured Pea Protein (9%) (Pea Protein, Pea Flour), Seasoning (Salt, Maltodextrin, White Pepper, Mace, Nutmeg, Coriander, Beetroot Powder, Onion Powder, Yeast Extract, Paprika, Ginger, Allspice, Thyme, Natural Flavouring, Flavouring, Antioxidant : Citric Acid, Spice Extract, Garlic Oil), Potato Starch, Maize Flour, Stabiliser : Methyl Cellulose, Maltodextrin, Dextrose, Konjac, Sage, Black Pepper, Casing (sodium alginate, konjac gum, guar gum) Allergens: SOYA
Nutrition
Nutritional Per 80g (2 Sausages) Energy 716kJ/172kcal Fat 9.7g Saturated fat 0.7g Carbohydrate 8.48g Sugars 1g Fibre 3.68 Protein 10.6g Salt 1.3g
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