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Pitted green olives marinated with red pepper garlic and herbs in brine. Halkidiki Olives grow exclusively in Greece's Halkidiki region, in a unique climate condition and soil characteristics. Hand-harvested and preserved in brine with Red pepper & garlic. Firm meat texture, full soft flavour with a little tartness. Perfect for snacking straight from the jar or as an elegant addition to antipasto ...



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Cypressa Pitted Halkidiki Olives are large, green olives known for their firm te...
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Cypressa Honey Roasted Almond Bar is a crunchy and satisfying snack made with ro...
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Roasted Red Peppers are a great addition to sandwiches and wraps. Toss them into...
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Cypressa Pitted Green Olives are firm and mildly tangy, offering a smooth and bu...
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Cypressa Almond Halva is a deliciously rich and nutty treat made from ground ses...
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