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The southern regions of France provide the perfect conditions for chestnut trees.
Our chestnuts are harvested in the autumn, sorted, peeled, and vacuum packed to preserve their natural flavour.
All natural, they can be used in a variety of dishes such as soups, desserts, with roasted autumn vegetables and more!
Suitable for Vegetarians, Vegans!
| Energy | 749kJ/177kcal |
| Fat | 1.3g |
| -of which saturates | 0.2g |
| Carbohydrates | 35.6g |
| -of which sugars | 8.3g |
| Protein | 2.6g |
| Fibre | 3.9g |
| Salt | <0.1g |