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For traditional bread and rolls We mill this organic flour using French Burr stones to deliver all the goodness of the wheat grain.

For sweet, nutty flavoured bread, cakes and pancakes An ancient wheat variety f...
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A sweeter, milder wholemeal flour. For bread and pizzas with more fibre
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For dense, richly flavoured bread 100% wholemeal flour for dense, richly flavou...
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For traditional bread and rolls We mill this organic flour using French Burr st...
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With cracked malted grains, for bread & rolls This brown flour has a delicate m...
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All-purpose for pastry, biscuits & sauces With a light texture and bright colou...
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For traditional bread and rolls We mill this flour using French Burr stones to ...
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For cakes, scones & muffins Our nutritious brown flour combines the nutty flavo...
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High protein for bread, rolls, pizza & puff pastry We carefully select organic ...
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High protein for bread, rolls, pizza & puff pastry We carefully select wheats r...
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For light sponges, scones & muffins We blend this bright-coloured flour from se...
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All-purpose for pastry, biscuits & crumbles Our nutritious brown flour combines...
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A sweeter, milder wholemeal flour, with more fibre, ideal for bread & pizzas,
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Very high protein for bread, rolls & pasta Milled on traditional French Burr st...
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Very high protein for bread, rolls & pasta Our Canadian flour produces a very s...
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