Enriched with crunchy pumpkin seeds, Biona's organic rye bread is wholesome bread that’s delicious alone or with toppings.
Each slice offers a satisfying texture and nutty taste, for an appetizing take on a fibre-rich diet. Try Biona's pumpkin seed rye bread toasted and spread with avocado and olive pate, or top a slice with hummus and grated carrot to create a delectable open sandwich. Organic rye bread is lovingly baked using traditional artisan skills, including freshly grinding grains just before baking to create loaves packed with wholegrain goodness.
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Ingredients:
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds*(5%), Sea Salt
* Certified Organic Ingredients
Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.
May contain traces of nuts, peanuts, sesame seed, other cereals containing gluten & soya.
Suitable for Vegan & Vegetarian diets
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Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
_____________________________________________Nutritional Information
| Typical Values |
Per 100g |
| Energy |
822kJ/196kcal |
| Fat |
3.5g |
| of which saturates |
0.6g |
| of which Mono-unsaturates |
0g |
| of which Polyunsaturates |
0g |
| of which Alpha Linolenic Acid |
|
| of which Linoeic Acid |
|
| Carbohydrates |
30g |
| of which sugars |
2.2g |
| Fibre |
12g |
| Proteins |
5.8g |
| Cholesterol |
0g |
| Salt |
1.15g |