Made to an original Swiss recipe, Marigold reduced salt vegan bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also a delicious hot drink, instantly soluble in hot liquid.
Organic, Gluten Free, Reduced Salt, Contains no artificial preservatives, colouring, flavouring or genetically-modified material, Suitable for Vegans
Ingredients:
Potato Starch, Hydrolysed Vegetable Protein (containing Soya), Sea Salt, Vegetable 15% (Parsnip, Onion, Sweet Potato, Potato, Carrot, Leak), Corn Starch, Vegetable Oil (Sunflower, Rapeseed), Celery Seeds, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg
Contains Celery, May Contain Eggs, May Contain Milk, May Contain Mustard, Contains Soya, May Contain Sulphur Dioxide/Sulphites.
Allergy Information
Made in a factory that handles Egg, Milk, Mustard and Sulphites.