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Clearspring Organic Red Wine Vinegar is made with selected organic grapes from Emilia Romagna, which are pressed and then slowly fermented in accordance with a time-honoured tradition.
Natural ageing in wooden kegs provides interesting nuances of flavour, and contributes to the delicious well-rounded taste of this classic wine vinegar.
With its rich colour and bold flavour, this vinegar makes superb vinaigrettes, dressings, marinades and sauces. Try using a little when braising red cabbage.
Ingredients:
Red wine from organic agriculture
6% acidity. No added preservatives so harmless vinegar solids may develop over time.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
| Typical values | g per 100ml |
|---|---|
| Energy kJ: | 90 |
| Energy kCal: | 21 |
| Fat: | 0 |
| of which saturates: | 0 |
| Carbohydrate: | 0.5 |
| of which sugars: | 0.5 |
| Protein: | 0.05 |
| Salt: | 0.04 |