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Our Organic Sauerkraut with Carrot is a flavourful, healthy addition to any meal!
Made with organic white cabbage and carrots, this naturally fermented sauerkraut is full of live probiotics offering various health benefits!
It's a wholesome and nutritious snack, side dish or topping for salads, sandwiches, and more!
Note on Packaging: Due to the live, acidic nature of traditional fermentation, minor surface oxidation (rust) may occasionally appear on the metal lid. This is a natural occurrence and, as confirmed by the producer, does not affect the quality, safety, or flavour of the sauerkraut inside.
Unpasteurised
Vinegar Free
Suitable for Vegans
Origin:
Poland
| Energy | 46kJ/11kcal |
| Fat | 0.1g |
| -of which saturates | 0g |
| Carbohydrates | 2.4g |
| -of which sugars | 0.2g |
| Protein | 0.7g |
| Salt | 1.0g |

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