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All About Organic Lemongrass:
Lemongrass is a culinary herb that is produced from the stalk of the lemongrass plant which grows in tropical climates, most notably Southeast Asia.
It has a strong lemon/citrus flavour with a hint of floral and minty notes that can be added to many recipes. It can be used to make herbal teas and has become a popular ingredient in cocktails.
Lemongrass is also used as an herbal remedy to promote sleep, relieve pain, aid digestion, reduce blood pressure and boost immunity.
Instructions for Use:
Lemongrass is a popular herb used in authentic Asian cuisine. Its lemony flavour makes it the perfect addition to curries, stews, sauces, and salads. It can also be infused into herbal teas, soups, and stocks.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Organic Lemongrass?
Ingredients: Organic Lemongrass
May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya
Suitable for Vegan & Vegetarian diets
Country of Origin: Egypt
| Typical Values | Per 100g | |
| Energy |
|
|
| Protein | 1.82g |
|
| Fat | 0.49g |
|
| - Of Which Saturates | 0.11g |
|
| Carbohydrates | 25.31g |
|
| - Of Which Sugars | - | |
| Sodium | 6mg | |
| Fibre | 0g |
