Our simple login does not require you to sign up or to use any password. We’ll send you a code which you can use to sign in safely.
Under the Greek sun, MANI organic Kalamata olives develop their characteristic mild-fruity flavour. The olives once harvested by hand are then naturally cured for six months, seasoned with MANI extra virgin olive oil, salt and aromatic oregano then vacuum packed in the jar.

Green "Konservolia" olives characterized by fruity and spicy taste. Traditionall...
2
2

MANI single variety extra virgin olive oil is made solely from organic Koroneiki...
1
1

MANI single variety extra virgin olive oil is made solely from organic Koroneiki...
1
1

Under the Greek sun, MANI organic Kalamata olives develop their characteristic m...
1
1

Under the Greek sun, MANI organic Kalamata olives develop their characteristic m...
0
0

An indulgent and sophisticated flavour profile brought out by the bespoke roast,...
0
0

MANI extra virgin olive oil is made solely from organic Koroneiki olives from th...
0
0

An indulgent and sophisticated flavour profile brought out by the bespoke roast,...
0
0

MANI Kalamata PDO single variety extra virgin olive oil is made solely from orga...
0
0

Mixed Kalamata & green "Konservolia" olives, whole, with red chili, rosemary, ma...
0
0

The best of both varieties - a mix of pitted fruity Kalamata and spicy green Kon...
0
0

This is a low and slow roast for a subtle & savoury initial hit with a smooth, s...
0
0

These organic Greek Konservoelia olives have a firm, crisp texture and exude a w...
1
1

This mild and fruity organic olive oil with lemon is exclusively produced from p...
1
1

Deep dark flavour and a pure, smooth indulgence with no crunchy distractions. ...
0
0


Our signature Deep Roast TM Peanuts, tossed with Iberian spices and lime. Intens...
0
0

Our signature Deep RoastTM Peanuts, dusted with a mix of rich Tanzanian cocoa po...
0
0

MANI single variety extra virgin olive oil is made solely from organic Koroneiki...
0
0

