Organic Grilled Red Peppers In Oil - 190g - Biona

Our grilled red peppers are as sweet as they are tender. Delicate seasoning, the finest oil and a slight chargrilled edge all combine for a truly sun-kissed al fresco taste. Grown organically in the Cerignola region of south-eastern Italy, each pepper is hand-picked at peak ripeness, before being prepped and packed within 24 hours, locking in the beautifully intense, juicy flavour. Enjoy our grilled red peppers straight from the jar on a crisp bruschetta, use it to add a dash of colour to an antipasti platter, or serve it with goats cheese and pine nuts in a tossed salad. They also work beautifully as a natural sweetener for pasta sauce. For the colder weather, try whipping them up into a warming soup with some sun-dried tomatoes and fresh herbs.

  

Energy	1624kj/395kcal
Fat	42g
of which saturates	5g
Carbohydrates	3.2g
of which sugars	2.5g
Protein	0.6g
Fibre	0.7g
Salt	1g