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Natural and organic tofu from Biona, an ideal vegan substitute for meat to add depth and protein to a variety of dishes.
Biona Tofu can be used to add depth and protein to smoothies and soups, marinated and added to sandwiches, burger and curries, or sliced into salads.
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Ingredients:
Water, Tofu*(soya beans*, calcium sulphate), Sea Salt *.
*Certified Organic Ingredients
For allergens see ingredients in bold.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
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Nutritional Information: Per 100g
| Energy | 310kJ/74kcal |
| Fat | 4.2g |
| of which saturates | 0.6g |
| Carbohydrates | 0.9g |
| of which sugars | 0g |
| Fibre | 1.1g |
| Proteins | 7.6g |
| Salt | 0.78g |