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A mix of crispy red and white cabbage with vibrant citrus and ginger. RAW fermented ingredients that have not been pasteurised, so retaining all of its probiotic, gut boosting goodness. Enjoy this tart and tangy kraut alongside savoury dishes or serve as a salad.
A mix of crispy red and white cabbage with vibrant citrus and ginger. RAW fermented ingredients that have not been pasteurised, so retaining all of its probiotic, gut boosting goodness. Enjoy this tart and tangy kraut alongside savoury dishes or serve as a salad.