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Democratic Republic of Congo roast and ground organic arabica coffee. The farmers of Sopacdi have spent years rebuilding their lives and farms to produce this fantastic speciality coffee. They are a shining example of how coffee really can change lives. Chocolate with sweet vanilla notes.

Democratic Republic of Congo organic coffee beans. The farmers of Sopacdi have ...
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If you like your coffee with a kick this blend is definitely for you. High quali...
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100% grown by Women farmers Fairtrade & Organic Coffee at its best. A blend of P...
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Roasted beyond the edge of darkness, this rich, modern blend of high mountain ar...
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Water, temperature and time is all it took to decaffeinate this Peruvian coffee....
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The perfect pick-me-up. Deep bodied and velvety smooth. We've blended high quali...
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This dark and velvety smooth favourite is bold and intense with tasting notes of...
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For serious chocolate lovers! Our Extreme Dark bar starts with high flavour impa...
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A mouth-watering blend of smooth dark chocolate and ripe, refreshing orange. Thi...
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Chunks of lightly toasted almonds add delicious flavour and texture to this luxu...
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The crunchy mint chocolate experience you've been waiting for - an ideal balance...
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Water, temperature and time is all it took to decaffeinate this Peruvian coffee....
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Grown by the Women of the ANEI co-op in the Sierra Nevada de Santa Marta region ...
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Sweet and citrusy, the surprising combination of lemon and ginger with dark choc...
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We've blended high quality organic arabica from three of our long-term co-op par...
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The perfect pick-me-up. Deep bodied and velvety smooth. We've blended high quali...
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Sweet, nutty flavour with a delicate acidity, this medium roast blend combines h...
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