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Water, temperature and time is all it took to decaffeinate this Peruvian coffee. No chemicals, no solvents, just the Swiss Water process which helps preserve the flavour and aroma of this Peruvian coffee. So you can still enjoy wonderful organic, high quality arabica coffee without the caffeine.

Democratic Republic of Congo organic coffee beans. The farmers of Sopacdi have ...
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If you like your coffee with a kick this blend is definitely for you. High quali...
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100% grown by Women farmers Fairtrade & Organic Coffee at its best. A blend of P...
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Roasted beyond the edge of darkness, this rich, modern blend of high mountain ar...
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Water, temperature and time is all it took to decaffeinate this Peruvian coffee....
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The perfect pick-me-up. Deep bodied and velvety smooth. We've blended high quali...
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This dark and velvety smooth favourite is bold and intense with tasting notes of...
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For serious chocolate lovers! Our Extreme Dark bar starts with high flavour impa...
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A mouth-watering blend of smooth dark chocolate and ripe, refreshing orange. Thi...
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Chunks of lightly toasted almonds add delicious flavour and texture to this luxu...
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The crunchy mint chocolate experience you've been waiting for - an ideal balance...
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Water, temperature and time is all it took to decaffeinate this Peruvian coffee....
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Grown by the Women of the ANEI co-op in the Sierra Nevada de Santa Marta region ...
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Sweet and citrusy, the surprising combination of lemon and ginger with dark choc...
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We've blended high quality organic arabica from three of our long-term co-op par...
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The perfect pick-me-up. Deep bodied and velvety smooth. We've blended high quali...
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Sweet, nutty flavour with a delicate acidity, this medium roast blend combines h...
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