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Vegan, non-dairy alternative to cheese with a selected mild herb taste.
Savour the mild taste of Swiss Herbs. The 100% plant-based No-Moo, Herb has the taste of mild herbs and is deliciously cheesy and creamy.
The delicate taste is achieved by herbs such as parsley, chives, basil and a selected herb taste. This non-diary ‘cheese’ alternative can be enjoyed both hot and cold.
No-Moo, Herb can be grated or sliced and has a consistency similar to semi-soft ‘cheese’, while being tenderly creamy. The No-Moo softens when heated and yet won’t melt.
The vegan No-Moo, Herb is dairy free and therefore cholesterol free, lactose free, casein free and free of all animal-based ingredients. Vegusto’s plant-based ‘cheeses’ contain no artificial colourings, aroma or preservatives and are not tested on animals. The No-Moo range is suitable for deep-freezing except for the No-Moo, Melty.
All of the dairy-free No-Moo cheeses are certified vegan by the UK Vegan Society.
Weight: 200g
