Top 10 Plant Based Meats For Barbecuing

There's no reason why vegans, vegetarians and reducetarians should have to miss out on the barbecue season this year. Plant-based meats are on the rise, and they seem to be improving in taste and texture by the day! Because of the welcome increase in vegan meat alternatives, a meat-free barbecue is easier than ever before - and I'm going to prove it to you. 

The Beyond Burger might very well be the greatest barbecue burger. It's the gateway product into becoming a full-blown vegan meat lover, trust me! So if you're someone that enjoys the taste of meat or is introducing someone to vegan alternatives, this is what you need to get. They're the more expensive option when it comes to vegan burgers, but you must try them at least once!

German-based brand Wheaty offers a range of delicious products from cheese to bacon. If you're in the mood for something mega meaty, you must try their Virginia Steak - it's covered in a variety of spices and is firm to the bite. The base ingredient of this steak is seitan (wheat gluten), which means it's high in protein, too. There's certainly no need to ask vegans where they get their protein from anymore because meat alternatives are often brilliant sources of it. 

Made from texture pea protein, Heura Burger's are juicy, meaty, versatile, and will leave you wondering whether you're eating an actual beef burger. What's also impressive is that their burgers have 64% less fat than beef. So not only do they taste better than meat, but they're a much healthier option, too. 

Future Farm is one of the newer brands on the scene, and their burgers are great competition for the meat-free market. These revolutionary patties are made from plants with a texture and taste just like meat. If you're on the lookout for something high quality, gluten-free and packed with protein, this is the option for you. 

Jackfruit is a high fibre, exotic fruit with a meaty texture that easily takes on different flavours, including the savoury kind. These Jack & Bry burgers are a must-try for anyone wanting a low-fat, healthier barbecue option that still tastes divine (they're also palm-oil free). Serve in a soft vegan bun with a side salad and a generous helping of toppings! 

The Meatless Farm Co burgers are made with a mixture of soy, pea and rice proteins. The burgers are well-seasoned, high in protein, a source of fibre and gluten-free. They already have a subtle char-grilled flavour to them, making them perfect for the barbecue. If you're a fan of these patties, you can also try the brand's plant-based hot dogs!

Kielbasa is a staple in Polish cuisine, and this vegan version by Tofurky is perfectly peppery with plenty of onion and garlic. If you're in the mood for something different, this sizzling sausage is just what you need. Serve up with potatoes, red cabbage, or sauerkraut if you want to go the traditional route, though you can also serve in a soft bun. 

Moving Mountains is a UK-based vegan alternative brand. Their hot dogs are like no other on the market; they're full of taste, texture and made from sunflower seeds and vegetables. They're naturally smoked to perfection to get that intense umami flavour that we all know and love. These hot dogs are also high in protein, cholesterol-free, and a much healthier alternative to non-vegan hot dogs that are often packed with harmful ingredients.

Vegusto is a Switzerland-based plant-based gourmet brand known for its wide range of alternatives such as burgers, steaks, and cheeses. This delicious, medium-spiced red pepper laced sausage is created by plant-based experts and loved by anyone who enjoys bursts of flavour! The sausages are also high in protein, soy-free, and palm oil-free.

These must-try, innovative jackfruit sausages Jack & Bry are the perfect accompaniment to any barbecue. Jackfruit-based products are a good choice for anyone looking for a healthier option amongst all the vegan meats. Don't let the fact it's a fruit put you off - jackfruit can be surprisingly meaty! These sausages are also high in fibre and palm oil-free. Serve up in hot dog buns or served alongside a salad dish.