Simple Login
Our simple login does not require you to sign up or to use any password. We’ll send you a code which you can use to sign in safely.
Jammie Dodgers Are Now Officially Vegan Again!
The maker of iconic British biscuits Jammie Dodgers has announced it has changed the recipe which means its jam-filled treats are vegan again! Jammie Dodgers used to be 100% plant-based in the past. Vegan fans across the UK were frustr...
The maker of iconic British biscuits Jammie Dodgers has announced it has changed the recipe which means its jam-filled treats are vegan again!
Jammie Dodgers used to be 100% plant-based in the past. Vegan fans across the UK were frustrated and heartbroken when the company changed the recipe adding dairy to the accidentally vegan biscuits.
Now, the brand decided to reformulate the recipe making the iconic snack suitable for vegans again and claiming the biscuit “still tastes just as good”.
The new plant-based Jammie Dodgers will be rolling out at stores across the country starting on 13th July. The biscuits come with new packaging design and logo to make it easier for customers to spot which packs are vegan-friendly.
Kate Needham, marketing director at Burtons Biscuits said: “We have listened to our biscuit fans and are pleased to announce that we’ve moved once again to a dairy-free recipe.
“Family fun is at the Jammie heart of our brand, so it’s important to us that the whole family – and families of all lifestyles – can share a pack. Thanks to the new recipe, we’re happy that will now be more possible.
“But that’s not all, with our household classic seeing a surge in popularity, you can expect to see lots more fun and mischief coming from the UK’s favourite Jammie biscuit brand going forwards.”
Article by Vegan Kind
The “chicken-iest” vegan chicken ever lands on the supermarket shelves this week...
Mummy vegan sausages for the little ones! These spooky little hot dogs are simpl...
You don't need much time for these. In 10 minutes, you can transform 3 ingredien...
Crispy delicious roasted potatoes to pair with your favourite plant-based meat! ...
Boooo! Try these spooky vegan chocolate banana ghosts! Made with white vegan cho...
Article by Vegan Kind
The vegan campaign flag flies on the International Space Station and orbited Ear...
Article by Vegan Kind
What restaurants are launching new menu items this Veganuary?
Article by Vegan Kind
One of the most popular cheese brands, The Laughing Cow has added a new plant-ba...
Article by Vegan Kind
More people in the UK are following a meat-free diet in 2024, choosing to eat on...
Article by Vegan Kind
Juicy Marbles, a pioneer of 100% plant-based whole cuts, known for creating the ...
Article by Vegan Kind
The new vegan Galaxy bar is made with dairy-free milk chocolate, dried fruits an...
Article by Vegan Kind
The first plant-based salmon alternative, named by its creators "THE FILET – Ins...
Article by Vegan Kind
Denmark is the first country in the world with a ready action plan and proposals...
Article by Vegan Kind
New research shows that nearly 50% of UK consumers are reducing their meat intak...
Article by Vegan Kind
Dreamfarm has just announced it received an investment of €5 million that will b...
Article by Vegan Kind
Beyond Meat wins GOLD at Casual Dining Innovation Challenge 2023 for its plant-b...
This dish is quick to make, nutritious and easy to make.