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Mac & Cheese

The Brook

Rich and smoky Mac & cheese. A moreish, creamy dish with smoked paprika and fresh kale and topped with mushrooms, sauteed in an intense smoky rub.

Ingredients
Pasta (Wheat), Water, Rapeseed Oil, Oat Milk (Water, Oats, Dates), Lentils, Mushrooms (3.5%), Lemon Juice (Sulphites), Soya Sauce, Kale (1.4%), Yeast Extract, Pea Protein Powder, Miso Paste (Soya), Tomato Purée, Vinegar, Tapioca Flour, Herbs & Spices (Mustard, Sulphites), Smoked Paprika (0.1%), Lactic Acid, Rapeseed Oil, Brown Sugar.

Allergens
Wheat/gluten, oats, sulphites, soya, mustard, sulphites

**Nutrition
Per 100g Energy (KJ) 691.0, Energy (Kcal) 166.1, Fat (g) 7.9, of which saturates (g) 0.6, Carbohydrates (g) 18.5, of which sugars (g) 1.9, Fibre (g) 1.5, Protein (g) 5.1, Salt (g) 0.9

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