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Meat-free herby Lincolnshire style sausages made with wheat & soya protein.
Ingredients: Water, Wheat Gluten, Rapeseed Oil, Onion, Soya Protein, Whole Wheat Rusk, Salt, Sugar, Dried Yeast, Herbs, Yeast Extract, Thickener: Methyl Cellulose, Natural Flavourings, Preservative: Potassium Sorbate, Garlic Powder, Barley Malt Extract
Allergens: Wheat (Gluten), Soya, Barley (Gluten)
