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Lightly Salted Tortilla
White corn tortilla chips with Celestun Salt. We use the ancient Aztec cooking method known as nixtamalisation to produce corn tortilla chips. Each batch takes three days to make, producing a truly authentic texture and flavour. We're proud to partner with small heritage producers in Mexico for our key flavours. For these chips, we source Celestun salt from a social enterprise in the Yucatan - ...
Gluten Free
Soy Free
Peanut Free
Nut Free
White corn tortilla chips with Ancho Chilli and Zesty Lime. We use the ancient A...
From: £ 0
White corn tortilla chips with Celestun Salt. We use the ancient Aztec cooking m...
From: £ 2.89
White corn tortilla chips with a creamy jalapeno flavouring. We use the ancient ...
From: £ 2.89
Blue corn tortilla chips with Amaranth. We use the ancient Aztec cooking method ...
From: £ 2.89
White corn tortilla chips with sweet and smoky Chipotle. We use the ancient Azte...
From: £ 18.89