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La Cotta

New Roots

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No vendor on Kiuki is stocking La Cotta right now. We list products from many UK grocers — a stocking vendor may show up here later, or you can browse similar items below.

A light and airy plant-based alternative to ricotta cheese, made traditionally from curdled cashew milk. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

La Cotta is unbelievably fresh, airy, delicate, a real gourmet product! You can enjoy it as is on a slice of bread, in savory dishes such as lasagna, pasta or as a pizza topping, or use it as a base for your desserts, such as cheesecake or tiramisu.

Weight: 120g

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