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Kimchi Our vegan kimchi is a twist on our bestselling traditional kimchi recipe. Using all the same ingredients and barrel aging for several months to ensure the intense flavours and aromas of Kimchi develop. Unpasteurised and naturally rich in healthy gut bacteria this live fermented vegetable condiment is incredibly tasty and versatile and can enjoyed on the side with any meal. Piquant an...

Beet Kvass A 100% natural drink made from organic beetroot infused with organic...
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Juniper Berry With Lemon and Cracked Black Pepper One of our simplest yet most ...
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Carrot & Fennel Sauerkraut Carrot and fennel seeds are fermented together with c...
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Our sumptuous Ruby Red Sauerkraut is infused with cumin seeds resulting in a fla...
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Barrel aged for several months and traditionally fermented this sauerkraut is un...
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Earthy chunks of beetroot infused with ginger and barrel fermented for several m...
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Kimchi Our vegan kimchi is a twist on our bestselling traditional kimchi recip...
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Chilli & Dill Sauerkraut A real taste sensation! Dill, garlic, spring onions and...
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Kimchi Piquant and pungent this is our most intense sauerkraut. The ingredient...
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