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All About Kaffir Lime Leaves:
Kaffir lime leaves are an aromatic hourglass shaped leaf connected to the citrus fruit, whose tree is native to South Asia. They are said to be the Asian equivalent of bay leaves.
They are probably one of the most aromatic herbs, their flavour is strong, fresh, and intensely citrus. The leaves can be added to dishes whole or cut into very fine slivers and added to sauces, pastes, and toppings. Due to their citrus taste, they also work well in sweet recipes.
Kaffir lime leaves also host a range of nutritional and health benefits. It can help boost your immune system, detoxify blood, stimulate digestive system, and may even relieve anxiety and stress.
Instructions for Use:
Kaffir lime leaves are very popular in Asian cuisine, especially in Thai and Indonesian dishes. They have an aromatic, citrus taste that pairs well with curries, stir-fries, soups, rice as well as dips and dressings.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Kaffir Lime Leaves
Ingredients: Kaffir Lime Leaves
May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya
Suitable for Vegan & Vegetarian diets
Country of Origin: Indonesia
| Typical Values | Per 100g |
| Energy | n/a |
| Protein | n/a |
| Fat | n/a |
| - Of Which Saturates | n/a |
| Carbohydrates | n/a |
| - Of Which Sugars | n/a |
| Sodium | n/a |
| Fibre | n/a |
