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A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. Using this 1kg size pack you can bake half a dozen cakes without any gluten. (Remember to keep all gluten free utensils and cooking separate from wheat products)


Buckwheat penne pasta shapes.
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Gives sauces and pie fillings a clear, glossy finish. Sauces thickened with this...
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Discover a world of nature's supergrains...These crunchy hoops are packed with l...
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A baked flapjack containing wholegrain oats, ripe tangy apple and juicy sultanas...
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These award winning gluten free and organic pasta tubes are made in Italy from a...
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These deliciously gluten free Banana & Chocolate Oat Bars are made with sustaina...
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Our gluten free organic Cinnamon Hoops are a delicious breakfast cereal made wit...
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Crispy flakes made from a rice and buckwheat blend.
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Astronomically tasty breakfast cereal made with rice and maize.
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Light, golden flakes made from maize.
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In a few easy steps you can create freshly baked bread or rolls, with the additi...
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Doves Farm crunchy ancient grain flakes made from wholegrain rice and buckwheat ...
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