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Erythritol
Erythritol is a natural low-calorie sweetener. Erythritol has a delicate sweet taste similar to sugar. It is used for baking and cooking, thus reducing the calorific value of prepared dishes. After ingestion, it is quickly eliminated from the body. It can be used by diabetics.
Gluten Free
Soy Free
Peanut Free
Nut Free
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