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Dark Chocolate & Raspberry Cake (Vegan)
A rich chocolate sponge baked with dark chocolate and raspberry fruit pieces. Split twice and filled with a layer of raspberry frosting, a layer of raspberry jam, and a layer of chocolate frosting. Topped with raspberry frosting, a swirl of chocolate fudge icing and freeze-dried raspberry pieces.
Shelf Life: 14 days from delivery.
Freezing: Suitable for freezing for up to 6 months.
Servings: Serves 6–8 slices.
Dietary Info: Suitable for vegans.
Our cakes are handmade and hand-decorated with care in our Lincolnshire bakery, using quality ingredients to create cakes that not only look great but taste amazing too. Perfect for sharing with friends and family or giving as a thoughtful gift, they add a special touch to any occasion.






















